Portable Extinguishers, Emergency / Exit Lights, and Fire Suppression Inspection
IVR Phone: 844-325-8006 Tracking No: 179799986 Fire Suppression Inspection
IVR Phone: 844-325-8006 Tracking No: 160703784 Fire Suppression Inspection
Emergency / Exit Lights, Portable Extinguishers, and Fire Suppression Inspection
Extinguisher inspection Emergency exit lights.
Annual Extinguisher/E Light Inspection All system deficiencies MUST be discussed with the MOD prior to leaving the location! IVR Process: Please call Service Channel at 516-500-7776 or use the mobile Service Channel GPS app. Use Pin # 1388023 and the PO # above on Work Order to Check In and Out. Call 833-675-4305 before leaving location if any deficiencies are found. Pictures of deficiencies are required for payment. All jobs must be scheduled directly with the Restaurant/Manager on Duty or Managing Partner. The Manager on Duty must sign the bottom of the work order and your Technician must utilize the IVR to check in and out for this work to be considered complete. Once complete, send the completed work order and invoice to century360@centuryfp.com for processing. Completed inspection forms are required for Emergency Lights and Extinguishers. If you do not currently use an inspection form for these services please call and request one from your Program Manager prior to completing the
IVR Phone: 844-325-8006 Tracking No: 148008991 Filter Cleaning Cleaning
IVR Phone: 844-325-8006 Tracking No: 148591364 Fire Suppression Service Call
Portable Extinguishers, Emergency / Exit Lights, and Fire Suppression Inspection
IVR Required Check in/out with GPS app or call in/out at (877) 995-5446. PIN#: 1388022 Tracking#: 135922721 Call 833-675-4305 to report any red-tag issues or receive approval for additional work while on site. Failure to utilize the IVR system can result in non-payment. Fire Suppression Service Call Location has updated appliances,service is required to provide proper coverage.
IVR Phone: 844-325-8006 Tracking No: 142304253 Fire Suppression Inspection Special Instructions: a. Replace all links, rubber blow off caps and Range Guard, Kidde & Pyro Chem replacement cartridges at the time of inspection. b. Submit with invoice either the kitchen inspection report accompanying this work order or your own kitchen inspection report. Conduct semi-annual inspection of all kitchen hood fire suppression systems throughout location as required per NFPA 17A and NFPA 96 and AHJ requirements.
IVR Process: Please call Service Channel at 516-500-7776 or use the mobile Service Channel GPS app. Use Pin # 1388023 and the PO # to Check In and Out. IVR is required for payment. Contact our office immediately for support, 833-675-4305 and before leaving Location if any deficiencies are found. Complete Cost Worksheet for Deficiencies or repairs that can not be corrected while on-site. ** Pictures of deficiencies/needed repairs are required for payment.** confirm in comments if portables and elights are due at time of service Semi-Annual Kitchen Suppression System Inspection as per NFPA 17A. Fire Alarm system (if present) must be placed on test prior to performing service. Access to FACP for purpose of reset must be made available prior to conducting full function test.
Fire Suppression Inspection Pyro Chem PCL 240 2.4 Gallon Kitchen Wall: Pyro Chem PCL 240 2.4 Gallon Kitchen Wall Perform Semi-Annual Kitchen Fire Suppression System Inspection as per NFPA 17A. Pyro Chem PCL 350 3.5 Gallon Kitchen Wall: Pyro Chem PCL 350 3.5 Gallon Kitchen Wall Semi-Annual Kitchen Suppression System Inspection as per NFPA 17A. Ansul R102 9 Gallon Back Hood To Left: Ansul R102 9 Gallon Back Hood To Left Semi-Annual Kitchen Suppression System Inspection as per NFPA 17A.
Fire Suppression Inspection Ansul R102 1.5 Gallon Back of the unit: Semi-Annual Kitchen Suppression System Inspection as per NFPA 17A. Fire Alarm system (if present) must be placed on test prior to performing service. Access to FACP for purpose of reset must be made available prior to conducting full function test. If unable to disarm alarm or place on test document same on inspection report as reason why full function test did not occur.